Purple Citrus and Sweet Perfume: Cuisine of the Eastern Mediterranean – A Beautifully Photographed Ottoman Cookbook with Enticing Turkish Recipes and Traditions
by Silvena Rowe
Discover the vibrant flavors of Eastern Mediterranean cooking with Silvena Rowe’s Purple Citrus and Sweet Perfume. Centered on Turkish recipes, Ottoman culinary traditions, and the beauty of regional food, this beautifully photographed cookbook offers an inviting introduction to a cuisine rich in history, fragrance, and character.
About This Book
Purple Citrus and Sweet Perfume explores the cuisine of the Eastern Mediterranean through Turkish recipes and culinary traditions.
Drawing on Ottoman culinary heritage, the book presents food shaped by the region’s rich history and distinctive flavors.
Written by Silvena Rowe, this cookbook combines enticing recipes with beautiful photography.
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