Halal Food: A History
I will be using this book for:
Log in to remove ads

Halal Food: A History

by Febe Armanios, Bogac Ergene

History Food
1 Star 2 Star 3 Star 4 Star 5 Star
0.0 out of 5 stars (0 ratings)
View on Amazon View on BAM Trade it in for cash!

Halal Food: A History examines the historical subject of halal food. Written by Febe Armanios and Bogac Ergene, this focused study will interest readers exploring the relationship between food, history, and religious traditions.

ISBN-13 9780190088408 ASIN 0190088400 Views 20 Publisher Oxford University Press Year 2020 Edition Reprint Format Paperback Product Group Book Pages 400 Adult No Created March 27, 2026 Updated September 18, 2026
About This Book

Halal Food: A History examines the history of halal food.

Written by Febe Armanios and Bogac Ergene, the book offers a focused study of its subject.

It is suited to readers interested in history, food studies, and religious traditions.

Reviews

No reviews yet. Be the first to review this book!

Write a Review
I will be using this book for: