Weighing In: Obesity, Food Justice, and the Limits of Capitalism (California Studies in Food and Culture) (Volume 32)
A critical examination of obesity, food systems, and the structural limits of capitalism in addressing health and justice.
About This Book
This book explores the social, economic, and political factors influencing obesity and food access.
It critically assesses how capitalist structures shape food production, distribution, and consumption patterns.
The analysis highlights the limits of market-based solutions to public health and food justice issues.
Readers gain insight into broader debates on health, inequality, and environmental sustainability.
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