Fish: Chinese Style Made Easy
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Fish: Chinese Style Made Easy

by Wei-Chuan Publishing, Mu-Tsun Lee, Hsueh-Hsia Chen

Cookbooks Food & Wine
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Fish: Chinese Style Made Easy introduces readers to fish prepared in the Chinese style. Published by Wei-Chuan Publishing and associated with Mu-Tsun Lee and Hsueh-Hsia Chen, this focused cookbook is suited to home cooks and anyone exploring Chinese culinary traditions.

About This Book

Fish: Chinese Style Made Easy is a cookbook centered on preparing fish in the Chinese style.

The book is presented by Wei-Chuan Publishing, with contributions from Mu-Tsun Lee and Hsueh-Hsia Chen.

Its focused subject makes it suitable for readers exploring Chinese cooking and fish-based dishes.

This used edition is listed in good condition.

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I will be using this book for: