Nutrition and Dietetics: Practice and Future Trends
by Winterfeldt, Esther A., Ph.D., Bogle, Margaret L., Ph.D., Ebro, Lea L., Ph.D.
Explores current practices and future trends in nutrition and dietetics, offering foundational knowledge for students and professionals in the field.
About This Book
Nutrition and Dietetics: Practice and Future Trends provides an in-depth examination of the principles and applications within the field of nutrition and dietetics.
The text addresses both established practices and evolving trends that shape the future of nutritional science and dietetic professions.
Authored by experts Esther A. Winterfeldt, Margaret L. Bogle, and Lea L. Ebro, the book serves as a foundational resource for students and professionals.
It covers essential topics relevant to the education and advancement of dietetics practitioners.
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