How We Eat with Our Eyes and Think with Our Stomach: The Hidden Influences That Shape Your Eating Habits
by Melanie Mühl, Diana Von Kopp
How We Eat with Our Eyes and Think with Our Stomach examines the hidden influences behind everyday eating habits. Drawing on the connection between perception, thought, and the body, Melanie Mühl and Diana Von Kopp offer an accessible look at why eating is shaped by more than hunger alone.
About This Book
How We Eat with Our Eyes and Think with Our Stomach explores the influences that shape eating habits.
Melanie Mühl and Diana Von Kopp examine the relationship between visual perception, thought, and eating.
The book considers how the mind and body work together in everyday experiences of food.
It offers a broad perspective on the often-hidden factors behind the way people eat.
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