Farming Cuba: Urban Agriculture From the Ground Up
by Carey Clouse
Explores urban agriculture in Cuba, focusing on local food production, sustainability, and community-based farming models in city environments.
About This Book
This book examines urban agriculture initiatives and their development within Cuban cities.
It considers how local food production has been integrated into urban environments.
The work highlights practical approaches to farming in densely populated areas.
Readers will find discussion of sustainability and community-based agricultural models.
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