Sustentabilidad en lecherías de Argentina: Evaluación de la gestión de sustentabilidad en sistemas de producción primaria de leche en la región pampeana argentina (Spanish Edition)
This study evaluates sustainability management in primary milk production systems across Argentina's Pampas region, offering insights into environmental, economic, and social practices in dairy farming.
About This Book
This book examines sustainability practices in Argentine dairy farms located in the Pampas region.
It focuses on the evaluation of management strategies for sustainable milk production.
The study addresses environmental, economic, and social aspects of dairy farming systems.
Readers gain insights into current practices and potential improvements in the sector.
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