Eating Fossil Fuels: Oil, Food, and the Coming Crisis in Agriculture
An examination of how oil dependency underpins modern agriculture and the risks this poses for future food production and security.
About This Book
This book explores the critical relationship between fossil fuel consumption and modern agricultural systems.
It highlights the vulnerabilities created by reliance on oil within food production and distribution networks.
The work considers the long-term implications for global food security as oil resources decline.
Readers gain insight into the challenges facing agriculture in an era of diminishing fossil fuel availability.
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