Floyd H. Chilton Ph.D.

About the Author

Floyd H. Chilton, Ph.D., is a renowned biochemist and leading expert in nutritional science, with decades of research dedicated to unraveling the links between diet, inflammation, and chronic disease. Holding a doctorate in biochemistry, he has authored groundbreaking studies on omega-3 fatty acids and their role in combating inflammatory conditions that plague modern society. As a professor emeritus and founder of the Inflammation Research Center, Chilton bridges complex scientific findings with practical advice for everyday health. His work empowers readers to take control of their well-being through informed dietary choices, making him a pivotal voice in the fight against America's hidden health crises. In Inflammation Nation: The First Clinically Proven Eating Plan to End Our Nation's Secret Epidemic, he presents an evidence-based program to reduce inflammation and restore vitality.