Jill Fulton
2 books
About the Author
Jill Fulton is a passionate home economist and culinary enthusiast with over two decades of experience in the kitchen, specializing in the art of crafting natural flavorings from everyday ingredients. Her journey began in her grandmother's pantry, where she first discovered the magic of homemade extracts, sparking a lifelong dedication to simplifying gourmet techniques for busy home cooks. Through her writing, Jill demystifies the process of extract making, offering practical advice, troubleshooting tips, and creative recipes that elevate baking and mixology. Whether you're a novice or seasoned chef, her approachable guides empower you to create professional-quality vanilla and beyond, all from the comfort of your own kitchen. Jill lives in Portland, Oregon, where she continues to experiment with flavors and share her knowledge through workshops and online communities.
Common genres
Writing style
clear
practical
engaging
