Kristen Miglore

Kristen Miglore

2 books

About the Author

Kristen Miglore is a celebrated culinary writer and editor with a passion for innovative baking that transforms everyday desserts into extraordinary creations. As the former creative director of Food52, she has spent over a decade curating recipes that blend creativity, science, and simplicity to empower home cooks. Her work demystifies complex techniques, making professional-level results accessible to all. In her acclaimed book, Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works), Miglore showcases clever hacks and foolproof methods for cakes, cookies, pies, and more, drawing from the vibrant community of Food52. A graduate of the Institute of Culinary Education, she continues to inspire through her writing, workshops, and online contributions, celebrating the joy of baking with ingenuity and flavor.

Writing style
engaging informative witty

Books by Kristen Miglore