Stacey Little

About the Author

Stacey Little is a celebrated Southern culinary author whose passion for family traditions and mouthwatering home cooking shines through in her work. Raised in the heart of the South, she grew up surrounded by the aromas of her grandmother's kitchen, where recipes passed down through four generations formed the backbone of her culinary education. With a career spanning journalism and food writing, Little brings authenticity and warmth to her narratives, blending personal anecdotes with practical instructions that make every dish accessible to home cooks. Her debut book, The Southern Bite Cookbook: 150 Irresistible Dishes from 4 Generations of My Family's Kitchen, captures the essence of Southern hospitality, offering readers a taste of history on every page. Little's approachable style invites families to recreate these timeless meals, fostering connections across generations through the simple joy of shared cooking.