Susan Westmoreland
About the Author
Susan Westmoreland is a celebrated culinary expert and longtime food editor at Good Housekeeping, where she has spent over two decades developing innovative recipes that blend convenience with irresistible flavor. With a passion for making home cooking accessible to busy families, she specializes in pressure-cooking techniques that deliver restaurant-quality meals in record time. Her work emphasizes fresh ingredients, simple instructions, and foolproof results, empowering everyday cooks to create nourishing dishes without the hassle. As the author of the bestselling Good Housekeeping Instant Pot® Cookbook: 60 Delicious Foolproof Recipes (Good Food Guaranteed, 15), Westmoreland continues to inspire a new generation of home chefs to embrace efficient, delicious meal preparation.
