The New Soul Food Cookbook for People with Diabetes, 2nd Edition
by Fabiola Demps Gaines, Roniece Weaver M.S.
A practical guide to preparing soul food recipes that support diabetes management while preserving classic flavors.
About This Book
This cookbook provides soul food recipes adapted for individuals with diabetes.
It focuses on maintaining traditional flavors while supporting healthy eating habits.
Readers can explore a variety of dishes suitable for diabetic meal planning.
Reviews
No reviews yet. Be the first to review this book!