SERVSAFE COURSEBOOK 7TH ED, ENGLISH

by National Restaurant Association

Education Reference Food Safety Hospitality

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SERVSAFE COURSEBOOK 7TH ED, ENGLISH is a seventh-edition textbook from the National Restaurant Association. Presented as a current English-language coursebook, it supports food safety education for restaurant and hospitality settings and serves as a structured reference for learners and training programs.

ISBN-13 9781582803340 ASIN 158280334X Views 67 Year 2017 Edition 7th Format Hardcover Product Group Book Pages 200 Created August 18, 2026 Updated September 19, 2026

About This Book

SERVSAFE COURSEBOOK 7TH ED, ENGLISH is a food safety textbook from the National Restaurant Association.

This seventh edition is presented as a current coursebook for English-language instruction.

Designed for restaurant and hospitality education, it provides a structured reference for studying food safety principles.

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SERVSAFE COURSEBOOK 7TH ED, ENGLISH

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