ISO 22002-100:2025, First Edition: Prerequisite programmes on food safety - Part 100: Requirements for the food, feed and packaging supply chain
by International Organization For Standardization
ISO 22002-100:2025, First Edition sets out requirements for prerequisite programmes on food safety across the food, feed, and packaging supply chain. Published by the International Organization for Standardization, this standard serves as a focused reference for organizations working with supply-chain food safety requirements.
About This Book
ISO 22002-100:2025, First Edition presents requirements for prerequisite programmes related to food safety.
This part addresses organizations and activities across the food, feed, and packaging supply chain.
Published by the International Organization for Standardization, it provides a structured reference for applying and reviewing relevant food safety prerequisites.
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